A Touch of Spice - Virtual Restaurant index

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"CURRY IS NOT ONE DISH, NOR IS EVERY DISH A CURRY! "

The heady scents of oriental spices - cloves, black pepper, chillies, cinnamon, cardamom, masala, ginger, nutmeg and mace will greet you when you enter this restaurant.

Chef Fatima leads her team of chefs at A Touch of Spice, who will prepare you a feast, fit for a Raj. Curry at its best is a subtle symphony of flavours orchestrated throughout by the skilful blending of finely chosen spices. With all its nuances and under currents of taste, it is as enigmatic as the East itself.
A Touch of Spice has been a hot favourite with the cognoscenti for 18 years and its standards have never faltered. The comprehensive menu represents virtually the entire sub-continent of India with such magical dishes as Roghan Josh, Aloo Palak, Jinga Baffad, Palak Gosht, Chicken Korma and Prawns in a red masala with coconut.

Style of restaurant: British Indian.
Imagine the atmosphere in your dining room is that of a Country Club in India in the days of the Raj.

Where are we? Any where you want us to be (almost). This is a Virtual restaurant, which means there is not a physical bricks and mortar building. Therefore we only
deliver to you. Please refer to our ordering and contact details

Liquor Licence? You are welcome to drink your own at home Smoking at home is allowed Vegetarians Yes, see Menu Specialised FunctionsYes Catering Services Yes	Outside Seating Yes if you have Takeaway Menu Food Delivery Service Yes Table Reservations not required Credit Cards. All major cards welcome. No cheques accepted. Parking *Yes in your own garage Business hours:- Lunch & Dinner Monday to Sunday. Music Yes your own