Appertizers:

Hot & Sour Soup or

Assorted Springrolls

Seafood:

Prawns, Calamari, Crab sticks, Mussels, Line Fish

Meats: Chicken, Pork, Beef

Vegetarian: Tofu

Served with spicy rice and assorted stir fry vegetables

Sauces: Soya, Sweet & Sour, Hot Chilli, Black Bean etc

Desserts: Lichees or Bowties

What is a Mongolian Barbeque?

It consists of a selection of raw seafoods, thinly sliced meats and a selection of vegetables. You select the ingredients you want, add a sauce and give them to the chef to cook on the flat topped barbeque. You then add some rice and enjoy!

Service includes a Mongolian Barbeque, a chef to help with the cooking, Chinese bowls and chop sticks

Price on application

FOR MORE IDEAS CALL US
[011] 442-3886
info@touchofspice.co.za
Mobile 082-3920368